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Call us:+64210754286
Mail us:info@bartenderandbarsolutions.co.nz
Call us:+64210754286
Mail us:info@bartenderandbarsolutions.co.nz
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Our Services

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Our Services

A wide range of the industry experience allows us to offer a wide range of services. We want to take the time to review your particular needs and then custom tailor, the most effective solutions for you.

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What We Offer

The Concept to Execution, Research and Audits

We work on staff skills training i.e. cocktail making techniques and general to the high-end bar set ups. This is available as pre-opening training or regular on-job training for existing businesses. Training, Process Implementation, Systems and Operational Audits all under one roof. To know more please contact us

Operational Equipment sourcing

We assist our clients to find the right and advanced equipment at reasonable and right prices. To know more please contact us.

Mystery Shopping

We offer mystery shopping to our clients (new and existing). We work as an extra pair of eyes to make sure that your organizational standards have not been compromised. To know more please contact us.

Menu Engineering

We offer menu engineering for New and Existing bars, with objectives focused around increased bar efficiency in terms of its operations and sales, higher profit margins and increased customer satisfaction. To know more please contact us.

Public Relations & Marketing

We assist our clients to find the right person or company for their brand activation and or public relations and Marketing.

Manpower Sourcing

If you are our associate or willing to associate with us, we can assist you in Manpower sourcing as well. We assist in finding the right staff for the right position. To know more please contact us.

Hire Bartender, Flair Bartender/Bartending, Mixologist

We offer various types of bartending services customized for events. To know more please contact us.

Bar Menu design

We offer services such as: creating a menu, Recipe Formulation & Cost strategies. To know more please contact us.

Bar Design

The bar is the most profitable revenue centre in your restaurant, yet it is unfortunately the last item most people think about in terms to how it is stocked, how it is staffed and how it is designed. The design of the bar directly affects the efficiency of the bar, which affects how fast and how many drinks are made which affects profit and tips.

Cocktail & Bar Program Development

We can design a cocktail program tailored for your restaurant or bar that best suits your location and requirements and the needs of your guests. A cocktail program means “nothing without the systems behind it to maintain the program”. These systems include ordering and inventory control, preparation and set up, as well as training and education.

Spirit’s Selection & Category Education

The spirits world is fascinating. Each spirit category is a lesson in history, geography, politics and science. It is a story in craftsmanship, facts, fictions, half-truths and legend. Each category or style of spirit – such as: a gin, tequila, vodka or a subtle cognac – developed in a specific place of the world at a specific time for a specific reason. The BBS will unravel the history and facts about each of the above category and the modern brands which make up for these categories. Courses are tailored for Industry beginners to experts.

Bar Team Training

The Bar Team training by BBS is the only program of its kind designed to train your bartenders in back to basics bar and cocktail techniques. This intensive program covers history of the cocktail, current and relevant trends in mixology, bar set up, working with fresh juices and herbs, proper balance, essential bar tools and proper usage, and a great cocktail. As bartenders, we pick up bad habits behind the bar, which we then pass on to new bartenders. These bad habits adversely affect the quality of our cocktails, our customer experiences, the bar’s bottom line and tips. Bring the craft back into your bar and give your customers a better experience. 

Bar Program Evaluation

Whether your bar has been open two months, two years or twenty years, there is most likely something you need to adjust. Whether the issues are minor or major, or maybe you don’t even fully understand what the issues are, we can help. We can analyse your systems, inventory, ordering practices, pricing, menu layouts, staffing and bar performance to identify the problem areas and help fix them.       

Cocktail Event Execution

Whether it’s your corporate cocktail event, wedding, anniversary, birthday celebration, hen’s party or any other occasion; you want to make it special with a little zing on to it, we can be at your service and of assistance. You can hire a Bartender/ Flair Bartender/ Mixologist from $35 – $150 per hour. 

Bartender’s Competition Trainings

Get your skills honed under experts’ eyes!! We assist in preparing you for National to International level competitions. We work with you on pressure handling, mixing techniques and time management.
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